Kenosha, WI. Native Pastry Chef

Trained in Charlotte, NC. 

A recent graduate with a baking and pastry arts degree from Johnson and Wales University, Eleanor has always known that baking was what she was going to do with her life. Growing up with an Italian grandma, it was engraved in Eleanor's brain that cooking was a great way to show love for others. Eleanor's passion and love for baking encouraged her to travel across the country to one of the top culinary schools right out of high school. In the future, Eleanor would love to open up a storefront and to make that a reality, she is attending MATC for business management. But for right now she would love to bake for your next special occasion.